soupsoup: David Chang of Momofuku appears on Charlie Rose tomorrow. Prepare your DVR, foodie geeks. “I wanted to use what I’d learned in a place that didn’t have the trappings of formal dining,” he says. He opened Momofuku Noodle Bar and then Momofuku Ssäm Bar in New York, tiny joints that reimagine ramen noodles and other Asian delicacies for the twenty-first century. “It’s all about the food,” he says, “and fuck everything else.”
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soupsoup:

David Chang of Momofuku appears on Charlie Rose tomorrow. Prepare your DVR, foodie geeks.

“I wanted to use what I’d learned in a place that didn’t have the trappings of formal dining,” he says. He opened Momofuku Noodle Bar and then Momofuku Ssäm Bar in New York, tiny joints that reimagine ramen noodles and other Asian delicacies for the twenty-first century. “It’s all about the food,” he says, “and fuck everything else.”

Source: soupsoup