Cherry Season! Quick* dessert: Steep a split and scraped vanilla bean in 2 cups of port. Add pitted cherries and cook until cherries soften and the port sauce thickens a bit. (You may neeed to add a little sugar to taste.) Serve over plain Greek yogurt. *quick after you pit the cherries, that is.
View Separately

Cherry Season!

Quick* dessert:

Steep a split and scraped vanilla bean in 2 cups of port. Add pitted cherries and cook until cherries soften and the port sauce thickens a bit. (You may neeed to add a little sugar to taste.) Serve over plain Greek yogurt.

*quick after you pit the cherries, that is.

1 Notes/ Hide

  1. dizzymaiden reblogged this from ffffood
  2. ffffood posted this