French Toast Suzette with Orange Butter and Brandy Syrup, Meyer Lemon Pot de Crème Heather was all over this dish with amazingness. The suzette started off as crepes and then moved to toast with a stroke of challa. There seems to be some fennel in there for loveliness I guess.
Learn more about this event at http://www.arazorashinyknife.com/brunch-in-boston/
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tropdetout reblogged this from ffffood and added:
This looks so delicious
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