Not really a great Barbecue Photo Friday pic but a great quote:
Years ago, reading this book helped me understand that cooking outside, over live fire, is the most fun that you can have preparing food. As Beard says in the introduction, “What fun is there to a picnic or a barbecue if there is present the feeling of discipline or restraint? … There should be excellent food, well cooked, good liquor or good wines, plenty of all and a large chunk of gayety and good feeling.”
(via Classic Cookbooks: Cook it Outdoors: Food + Cooking : gourmet.com)
Source: gourmet.com
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thenutritionator liked this
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jpbiv reblogged this from ffffood and added:
I would enjoy this book. Also, Babe. Take note of this blog. ffffood.tumblr.com Also again, ffffood blog. Take note of...
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